Valentine’s Day

February 16th, 2009 by Leo

I decided to make a big dinner for Doris on Valentine’s day.  We spent our morning at home and headed to the supermarkets in the afternoon to purchase the ingredients for the dinner.

Drink – Sparkling Litchi juice

Entree – Foie Gras, Cavier on toast, green salad

Main – Paella!!

Dessert – Tourte Royale

We finished the dinner with a cup of Camomile tea with honey

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